Celebrate Christmas in style!
Gather your friends, colleagues or family and embrace the festive season with three great Christmas options
$55 2 course per head
$70 3 course per head
Entrée served shared plates style, down the centre of the table, followed by your choice of main with shared sides and dessert.
Shared entrée plates
Arancini – mushroom, porcini caramelised onions, parmesan, mozzarella, truffle aioli (V)
Smoked salmon on brioche, creme fraiche, fresh herbs
Pork belly skewer, sesame soy dressing (GF, DF)
Red wine braised beef cheeks, parsnip puree, gremolata (GF)
Pan fried market fish, yuzu butter sauce, fennel salad, lemon (GF)
Cauliflower steak, tahini yoghurt, pomegranate, fresh herbs (GF)
Asparagus with hollandaise (GF)
New season potatoes with herbed butter (GF)
Sticky date pudding, butterscotch sauce, apple compote, vanilla ice cream
Dark chocolate mousse, spiced cherries, creme fraiche, biscotti
Pavlova, Chantilly cream, macerated strawberries (GF)
CHRISTMAS HIGH TEA
Available 10am – 4pm 7 days. Bookings required 24 hours in advance.
$39 per head with hot beverage, or $49 with glass of prosecco on arrival and hot beverage
4 savory & 4 sweet items